Composition: veal muscle meat, liver, heart, lung and kidney (60%); itello meat broth (30.8%); pumpkin (6.5%); chicory inulin (1%); salmon oil (0.5%); egg shells (0.5%); minerals (0.5%); brewer's yeasts, inactivated (0.2%) dried

Components: Proteins 10.5% - Fats 4.5% - Crude fiber 0.5% - Crude ash 1.9% - Humidity 80%,

Calcium 0.27% - Phosphorus 0.20% - Sodium 0.20%

Additives per kg: vitamin D3 200 Iu; vitamin E 50 mg; taurine 1000 mg; L-carnitine 100 mg; manganese (as manganese sulfate, monohydrate) 2mg; zinc (as zinc sulphate monohydrate) 20 mg; iodine (as anhydrous calcium iodate) 0.2 mg.