Purina Veterinary Diets EN Gastrointestinal

Clinical considerations and characteristics of the diet:
• Low total fat level and reduced Long Chain Triglyceride (LCT) content.
Reduces the level of undigested fat;
• Source of Medium Chain Triglycerides (MCT) in the dry 20-26% of the fats, in the wet 14-19% of the fats.
Ensures a readily available source of energy;
• High digestibility.
For the availability of calories and nutrients;
• Source of Omega-3 and Omega-6 fatty acids.
Reduces inflammation.

Ingredients: Meat and derivatives, cereals, eggs and egg products, oils and fats, minerals.
Highly digestible ingredients: heart, liver, powdered eggs, rice.
Cupric sulphate (Cu: 2.1 mg / kg).
With antioxidants and preservatives: CE additives.